Baking can be an exciting and rewarding career for those who have a special inclination for cooking or baking. But, what if anyone cannot step out of home and has to learn from home? For such bakers, online baking classes and courses are something that has come as a boon. Because these can be learned at your own pace and from home, it is ideal for women who do not wish to go out of the home.
In fact, baking is not a new profession but it is amongst the oldest profession and innovative technique that involves making confectioneries and bread. It is all about preparing food and special recipes through dry heating that is done in the oven.
However, baking is one of those skills that requires a thorough understanding of the technique, involves strict measurements, and sticking precisely to recipes. In the present times, baking has become quite a popular profession. One of the main reasons is because cutting a cake is now quite customary in any auspicious occasion, whether it is a large function or a small gathering. Beautiful desserts, decorated cakes, and tempting sweets are things that excite consumers always.
Online baking classes are a way to learn baking through short sessions. Since baking is one of those careers that demand plenty of commitment, creative skills, and passion, online baking classes and courses are recommended for those who want baking as a profession.
One does not become a professional baker just after the completion of the course. It involves lots of practice and a love for baking. Baking is about preparing a number of items that include:
- Cakes – Different sizes, designs, customized cakes, decorating and more.
- Bread Making
- Biscuits and Cookie Making
- Pastries Making
- Tarts Making
What do you learn in online baking classes?
When you enroll for any professional confectionary or a baking course, there are a number of topics that are covered. These include:
- Nutrition Basics
- Food sanitation and service safety
- Presentation skills
- Basic baking principles
- Operation and maintenance of baking machinery
- Different production processes
- Management of bakery unit
Students also learn about menu management, menu planning, weight measurements, purchasing basics, hospitality management. Students also learn certain specialized skills such as:
- Sugar Artistry
- Pastry techniques
- Cake decoration
What Are the Different Courses in Baking?
Baking courses can be online and offline. A lot depends on the kind of course you choose because there are courses of different durations. Some of the most popular courses are:
- Diploma in Patisserie and Bakery
- Post Graduate Diploma in Bakery Science
- Diploma in Baking Technology
- Certificate Baking Course for Beginners
- Diploma in Bakery
- Cookie Baking Classes
How To Become a Baker?
To be a professional baker or to enroll for baking courses, there is no requirement for formal education. Online courses can be of a few weeks duration, can be of few months and can be of a year as well. These programs cover topics like basic math, food safety rules, nutrition.
Certificate Courses in Baking:
These days several local bakers and professionals offer online courses for students. These courses are usually through video calls and cover a wide range of topics. Some of the most common skills taught in online baking classes include:
- Sponge cake baking
- Fruit cake baking
- Cake decoration
- Basics of Frosting and creaming
- Pastry art
- Baking pies, biscuits, tarts and more.
Do Baking Certificates Help?
Yes, baking certificates will certainly help in getting a job. These classes can help students in enhancing their skills and helps to build their confidence. However, it needs lots of practice to prepare cakes, desserts, bread, and different kinds of culinary delights.
Job Opportunities after Online Baking Courses:
A skilled baker doesn’t have to look behind – there are several employment opportunities for online bakers. Thus, if you love baking but cannot step out of your home, start attending online classes from some of the most popular bakers.
Bakers can usually start their career as apprentices or they can work in supermarkets, in patisseries, and commercial bakeries. With time and with experience, bakers can become full-fledged bakers as they learn the various aspects of baking techniques and food handling routines.
Three Types of Bakers:
The baker specializes in a specific type of baking process like bread. Craft bakers usually create products in small quantities for consumers. These people are generally employed in a restaurant kitchen, in an independent bakery, or in small-scale bakeries.
These individuals specialize in baking different quantities of bread and they use machinery like ovens and mixers. They can produce goods for supermarkets and shops.
These individuals specialize in baking certain goods with the help of automated machinery. Such people are generally trained in specific skills. Thus, the work is totally mechanized and advanced in nature.
Culinary Skills a Baker Can Specialize In:
- Cake Stylists
- Special Bread Chef
- Confectionery Baker
- Dessert Specialist
- Cafeteria or Institutional Baker
Bakers can even start their own stores or cafeteria where they can specialize in certain skills. These days, we come across several home-bakers who sell their products through various social media channels. Their skills and portfolio are often found on Facebook pages or Instagram accounts. Thus, it is always good to learn baking online and then if you wish you can start your own baking business.
Since work from home is now the norm, online baking classes and online bakers are doing well.